I don’t know what the raws say, but the microbe used to make miso is Aspergillus oryzae, or koji in Japanese. It is neither a yeast nor a bacterium. It is a fungus. Yeast and bacteria eventually colonize miso, but aren’t added. Koji is grown on steamed rice and then combined with cooked beans...
You should read some of the shit that got printed in the medieval era. The people who could write loved to start shit. No reason to think the illiterate were different, their bs just wasn’t recorded. People are people regardless of whether they’ve got information technology.
Considering it’s taken months of real world time to convince even part of the global population to follow public health guidance on covid-19, 6 pages to get the general public’s trust here seems pretty short, actually.
I miss the weird excerpts at the end
Just a not to Angie7’s point: unless there are able (and male, probably) successors, those guys’ families will probably lose everything when they did, or shortly thereafter. Status depends on the family head. Wealth too. Clinging to that after the head’s...