I just ate but I'm getting hungry again. Beef is expensive where I live so, maybe I'll just try this with homemade tuna patties, without the wine. The leaf pies looks so cute too! Decorating it with jam like beads might work out, or maybe where you cut the veins, cut them a little deeper then put some jam in them, or coating it with jam or chocolate on only half of its entirety. But I don't have an oven... (-'﹃ '-)
Thank you for translating these recipes! I really love it when they're included!