• ⚠️ Maintenance will be performed on the forums for the next couple of days. Expect some downtime. 🔧

Nobunaga no Chef - Vol. 1 Ch. 2 - The First Guest

@Enamon Bacalao in my simple spelling. But it's sundried cod until it's hard like wood, barely edible even if boiled a long time. For festive occasions one would let it soak in paint stripper (lye) for some weeks beforehand to make it easily palatable. (A.k.a. "Lutefisk")
 

Users who are viewing this thread

Back
Top