- Joined
- Dec 20, 2019
- Messages
- 902
@reu Oh. Do forgive me kind sir. It seems my etiquette on such matters are a bit lacking. Thank you
@windmill the beef looked great. Gonna try that some time. Sorry my context was always cooking a whole bird on a spit and yes not in a campfire but backyard barbeque in a small trench with coals with a wooden/bamboo spit turning on rocks to elevate. Also, from where I'm from, Philippines, we don't have the concept medium-rare, well done but not burnt or dry as all hell coz of constant turning and occasional lathering of sauce.
@windmill the beef looked great. Gonna try that some time. Sorry my context was always cooking a whole bird on a spit and yes not in a campfire but backyard barbeque in a small trench with coals with a wooden/bamboo spit turning on rocks to elevate. Also, from where I'm from, Philippines, we don't have the concept medium-rare, well done but not burnt or dry as all hell coz of constant turning and occasional lathering of sauce.
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